- Anti-slip grip corners stabilize cutting board to prevent injury while cutting and chopping.
- Food safety hook offers secure handling without touching prepped ingredients.
- Molded-in ruler helps create uniform cuts of vegetable and fruit.
- HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more.
- Warp-resistant and withstands high temperatures of commercial dishwashers.
- Co-polymer blend is formulated to decrease knife dulling.
Description
Specifications
TW
52151606
43.5lb
4.75in
24.75in
18.25in
San Jamar
Cutting Boards
Brown; Light Blue; Green; Red; Yellow; White
NSF Certified
18"
Cutting Boards
Plastic
0%
0%
N
N
0.5"
0%
24"