Description
Optimize your kitchen’s efficiency and food safety with this 2-Door Sandwich Prep Table, designed for high-performance prep and cold storage in one durable unit. Ideal for delis, restaurants, sandwich shops, and institutional kitchens, this prep table features a spacious worktop with a built-in cutting board and a refrigerated compartment below with two doors for storing ingredients at safe temperatures.
The upper section includes pan slots for easy access to toppings and sandwich fillings, while the insulated base keeps produce, meats, and condiments fresh and ready to serve. Constructed from heavy-duty stainless steel, this unit is built for commercial use and easy to clean, making it a reliable addition to any foodservice operation in Northern New York and Northern Vermont.
Features:
Two refrigerated storage doors for ingredient access
Includes prep area with integrated cutting board
Top section accommodates food pans (pans sold separately)
Durable stainless steel construction
Adjustable interior shelves
Ideal for sandwich prep, salads, and cold food assembly
Energy-efficient refrigeration system
Specifications
313lb
Commercial Sales